Flavoured Coffee

R121

Flavours: Hazelnut, Bakers Chocolate, Warm Spice

Our signature and most popular blend bring a balanced, spicy aroma with a sweet buttery mouthfeel and dark chocolate aftertaste. Preferred as an espresso for milk-based drinks but perfect however you brew it.

Flavour

Hazelnut
Vanilla

TASTE NOTES

BREWING TIPS Recommended for Moka pots: Please refer to your individual coffee equipment for exact instructions. Plunger or filter machine instructions: Use 1 – 2 tbsps. of medium ground coffee to 180 ml of freshly boiled, filtered water. For a stronger cup, add more coffee. The ideal brewing time is 3 – 4 minutes, depending on your preparation method. Coffee is best served fresh, do not reheat.